Cranberry Wassail

Click here for printable wassail recipe

1  64 oz bottle cranberry juice cocktail
2 1/2  cups apple juice
1/4  cup sugar, optional
3  3 inch cinnamon sticks
1  teaspoon whole allspice
1/2  teaspoon ground nutmeg
Orange slices to garnish
Whole cloves to garnish


Combine all ingredients, except garnish, in a large saucepan.
Heat to boiling, reduce heat and simmer 10 minutes.
Strain punch to remove spices.
Place in a heat proof punch bowl.
Garnish with orange slices studded with cloves.
Makes 14 6-oz servings.

Cook's Notes:
Add red wine or apple liquor to make a yummy spiced punch.


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